You are reading a single comment by @moocher and its replies. Click here to read the full conversation.
  • No knead method certainly gives good crust. I wonder if there is slightly less flavour though.

    Only proved for 3hrs, as a rule would longer proving result in more flavor?


    1 Attachment

    • IMG_20190523_140407.jpg
About

Avatar for moocher @moocher started