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  • Yeah looks a wee bit thick.

    Had a couple of goes with the Roccbox, not 100% impressed, its struggling to get past 320 and doesn't hold its temp too well under heavy use.

    Might switch to gas.

  • Dont bother with wood chris, too much fucking about and gas gives the same pizza.

    You'll get it to max after 45 mins at high flame, to cook properly you want it about 420 ish at high flame and just keep rotating.

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