You are reading a single comment by @Arducius and its replies.
Click here to read the full conversation.
London Fixed Gear and Single-Speed is a community of predominantly fixed gear and single-speed cyclists in and around London, UK.
This site is supported almost exclusively by donations. Please consider donating a small amount regularly.
@Arducius
Please excuse terrible photo. I thought I took a pic of the uncut loaf but it's not there now so...
Pleased with this one, used 100% rye starter, which is often a little slower. Proved all afternoon yesterday and overnight and I still thought it was under but got good oven spring and it came out looking good. Nice and chewy, good flavour, crust has a crisp outer layer but not too thick so makes for easy eating.
1 Attachment