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Avo + Vegemite + toast is pretty much the gold standard.
Mmm... Forgot I had Vegemite in the fridge, that's what I'm having for breakfast in the morning...
I wanna buy a tortilla maker, I need (OK, want) to be able to make my own... Any knowledge in here?
deleted-
Not an answer but a fun watch:
https://www.youtube.com/watch?v=4VyjfgtHyl0
Don't know why I said 'not an answer' - it's literally a tl;dr 'how to'.
CYOA
I mean that's just basic knowledge ;). Though for the full win you need Vegemite. Its better in a supporting role than Marmite.
I think we've discussed the excellence of these spreads before.
Avo + Vegemite + toast is pretty much the gold standard.
@fredtc I hear a lot about this place. Will be checking it out after Passover.
@Brave I still prefer the OG Manilife- bit sweeter, less lingering mouthfeel. But my wife is full for the D-R. The D-R as a cooking ingredient is incredible- especially in a slightly altered Maharagwe + Ugali recipe.