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Depends on the beer. I’d think some will dry into a grippy sticky tar, if old pub floors are anything to go by.
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Not something I've really had to deal with.
If the price of the coffee at work is anything to go by then anyone that's ever bought a beer at the velodrome probably did all they could to avoid spilling the slightest drop!
pdlouche
M_V
@yoav
I’ll tell Matt Rendell what you said next time I see him ;-)
Now that I think of it, it wasn’t a crash that took him up there but a fan who spilt beer onto the track surface and he was sent to wipe it up. Does that affect the Converse/Track surface friction coefficient.