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Has anyone dispensed with non stick pans altogether?
The circulon non sticksOnce the anodized surface has gone, they actually do pretty well with being treated like cast iron
I have taken a metal scourer to my other half's Circulon frying pan and with proper care (don't wash with detergent too often & regular seasoning) it's as non-stick as anything else I have with a Teflon surface.
Has anyone dispensed with non stick pans altogether?
The circulon non sticks that I bought about 5 years ago are definitely stick, now.
I just acquired a de Buyer mineral B (carbon steel) pan. Only just seasoned it today, but it's nicely made, not that expensive, seems like it might be a good thing.