Do it for the Coffee too, it's intended for Espresso but 250g gives little dial in play, so I tried v60 and got huge Whisky flavours. Aeropress less so so stuck with v60. I split 400ml and drink half at brekkie, the flask later tastes even better as the brew has cooled a bit.
Coffee aged in oak bourbon barrels? Gotta be worth a try...
Edit wrong pic!