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@Oliver Schick
I talked to I am Nut OK! at the Victoria Park Market today (which turns out to be quite a large market with three vegan food stalls at the end amidst the purveyors of corpse) and they're now also at Broadway Market and in the Fauxmagerie in Brixton (linked to above), where the stock they supplied apparently sold out in one day. The problem for quite a few of these vegan cheesemakers is making enough cheese, as it's very popular despite the (still) high prices.