First loaf in the new place turned out a little flat, tried starting from a cold oven, though I'm not sure that was the reason as the 2nd one did too.
It has great flavour though. I might have got a bit carried away with my new stand mixer and over worked the dough.
Even crumb = well worked as ingredients well mixed...
yeah, nice and even, good for toast, would just like a touch more air/volume.
@Backstop started
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First loaf in the new place turned out a little flat, tried starting from a cold oven, though I'm not sure that was the reason as the 2nd one did too.
It has great flavour though. I might have got a bit carried away with my new stand mixer and over worked the dough.