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I'll be hankering for a lamb, onion and mint sauce baguette come half hour after the kids are asleep tonight (currently enjoying a half hour soak with my man products whilst the babies nap)! I was delighted at how tender and juicy the leg was being cooked through (certainly not well done but only a feint pinkness towards the centre)
Pasty_Spumante
Rich_G
me and you in same boat for lamb flavours gonna do a curry with left overs 😁
looks great happy Xmas 🍾🍻