https://www.theguardian.com/food/2018/nov/11/how-we-lost-our-love-milk-alt
I've tried hemp/coconut/s0ya/almond 'milks' and have settled on the Oatley Barista as the the only acceptable one for coffee.
I believe ( can't remember where I read this ) that Oatly are doing well selling the stuff in the Netherlands which is understandably milky.
That headline is a bit silly. I imagine 95%+ of the population still drink the cows stuff.
@Oliver Schick started
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https://www.theguardian.com/food/2018/nov/11/how-we-lost-our-love-milk-alt