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Broadly 'Lebanese' thin crust pizza;
lamb, (boo),
zaatar, (thyme + other herbs/mild spices),
kishek, (reconstituted dried yoghurt, with added oil?),
samosa-y type offerings, but baked, not deep fried, with the above fillings
pickled veg,
salad, (may well be past its best at last knockings),plastic tubs of ayran/drinking yoghurt
mespilus
hamrack
Works well for me.
@mespilus what are the Kamil options again? I'd be very keen to sample their wares!