Any ideas what I can do with lots of rhubarb compote? Other than on yogurt or porridge. Is there a way to bake with it or something? I thought I'd ask here as I'm not into the Food thread.
If it's still a bit summery where you are you could freeze it and whizz it with a blender and make icecream / sorbet?
Great idea, I'm going to do this. My wife makes ice cream from frozen bananas for our kids so I'm sure we could bung some of this in it too.
@salad started
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Any ideas what I can do with lots of rhubarb compote? Other than on yogurt or porridge.
Is there a way to bake with it or something?
I thought I'd ask here as I'm not into the Food thread.