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  • The last couple of times I've been to Italy, one pizza on the menu in this land which is supposedly all about authenticity is Pizza würstel e patatine (and this is on menus in places where there are no English translations, full of locals):

    Surely if Italians love sausage and chips on a pizza, anything else on there is fair game?

  • Called Pizza Americana in a lot of Italian restaurants in the south

  • Would eat. Just needs a large amount of brown sauce.

  • Up North pizza with chips on was always called a 'London Pizza' on the menu, huge dissapointment when I actually moved here and found this to be a lie

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