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• #27452
of course.
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• #27453
its still hot, but wasn't as stupidly hot. It tasted great though, fake apple sugar crispy batter goodstuff
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• #27454
I think this is a different one.
The one I photographed was in Copenhagen - so hopefully it's a poor translation rather than just being cheffy wank.
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• #27455
A creme egg chocolate fudge brownie cake has appeared in the office
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• #27456
Bukake cake. Nice.
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• #27457
They had to explain to the readers what edamame beans are. And square plates
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• #27458
Apparently it's actually closed now, but it does look incredible:
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• #27459
I'm pining now. I might actually do it.
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• #27460
Bucake, surely?
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• #27461
Gazpacho.
Because it's Summer.
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• #27462
5/5 would gazpach again
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• #27463
I have no idea what I'm doing.
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• #27464
You can't go wrong with ribs...
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• #27465
hold my beer
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• #27466
... hold my beer
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• #27467
no, hold MY beer...
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• #27468
To be fair I have been drinking since 10 to 9.
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• #27469
Super impressed with the food selection where my daughter works in Brighton, Royale with Cheese on the menu made me smile...
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• #27470
.. but it was the macaroni cheese coquettes c/w truffle mayo, that hit the spot
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• #27471
served with hop free beer.. tasty
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• #27472
And this sour number from Leeds..
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• #27473
North Bar is an institution up Norf.
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• #27474
Yep and that brew is limited supply..
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• #27475
Went back to my favourite place in Whitstable yesterday, Harbour St Tapas. Beyween two of us we had bread and oil, padrons, some massive garlic and chilli grilled prawns, tomato salad, a classic tortilla and two beers. Everything was spot-on as always. Bill was £30.
wow, don't think I've had one for more than 10 years. The memories of burning the roof of my mouth with molten apple sauce will never fade.