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Yes, sorry. I realised after I wrote it that you were referring to allowing in food that had legit EU standard papers. I guess it's in the 'fraudster' bit in that paragraph - if it's not going to be checked, or not checked very rigorously, maybe that's an invitation to them?
I don't really know. I'm absolutely not an expert on this, just internet riff'ing.
christianSpaceman
I'm not sure I understand this, if I choose to buy USDA certified meat, I don't have to be part of the USA to know that it's been checked and certified to USDA standards.