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  • I had one of those pulled pork ones on the BBQ last night - it was lovely. Mind you, I haven't eaten meat for over 30 yrs, so can't properly remember what the texture is like...

    Also not sure what the 'bleeding' thing is all about - point should be how good it tastes, rather than what it looks like.

  • Some of the pictures people take of whats on their plates makes one think they should see a doctor.

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