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  • I used one like that before somebody gave me a proper grinder.
    Got the impression slowly shaking / moving the thing up and down helped with a homogeneous "grind".
    It was ok for using it in a moka-pot.

  • It was ok for using it in a moka-pot.

    Good idea. I guess the ‘dust’ is likely more suitable for a gaggia or mokapot than the aeropress I’ve tried so far.

  • Disagree with that, using a bladed unit for the grind, my moka tasted like shit and more often than not got choked until I got the Zass, and now with the Helor it's even better, more consistent.

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