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I think most people will find that short of two weeks or so, yes, that system would be the lightest barring exclusively campfire cooking or no cooking at all.
This is what I’ve read, mind, I haven’t ever camped longer than two weeks at a time, and it’s been years since I’ve camped longer than 4-5 days. -
this is the lightest system that's not completely useless
- speedster alcohol stove (30g)
- speedster windscreen and pot rest (60g)
- toaks 850 pot (102g)
- ti spork (10g or something)
this would be wicked and not that spendy either
- speedster alcohol stove (30g)
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I find life much, much easier with a mug and a pan. If you want a cup of coffee and some porridge in the morning it'll take you twice as look to cook and eat it if you have to boil water twice. Especially if you have to wash it up in between. Plus it gives you the option of e.g. boiling water, tipping it into your mug, frying something, then adding the water to your pot with rice or pasta or whatever. Fried halloumi/chorizo/beans/whatever is much nicer than boiled halloumi/chorizo/beans/whatever.
Just cram a pot in your bag and #danglemug if you ask me
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withered_preacher
platypus
frankenbike
@Jon.
Investigating cooking options for simple one pot meals and coffee in the morning.
Is a large titanium mug (with a lid) and a meth burner as lightweight as I can get without spending a fortune? I can probably deal with instant coffee in the morning if it means leaving an extra pot behind.