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@amey is correct I've updated the post to reflect that.
I've not used it personally but seen others use them. There to clog medium holes that won't seal on their own.
And yes that's what the needle is for, big long gashes in the side wall that can't be booted.
Also, are they sardines or anchovies? I don't want to look silly referring to them in the wrong way...
Generally I like my sardines in tomato sauce but my anchovies just in oil.