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Tenderloin
@Dooks-Fatberg
How come pork tenderloin is so cheap? Not complaining. Just asking. Got a whole one for £2 last week. So delicious quick roasted with olive oil, lemon and thyme. Only takes about 35 mins in a hot oven then rest it while crisping up carbs (did sweet potato "chips" in the oven last time) and veg of choice. Make gravy from herby lemony juices and nom. Easily enough for two hungry people plus leftovers with rice or in sandwiches for next day. So good.