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Why would a multi millionaire boxer risk his reputation/career for choosing to eat what is commonly known as tainted meat. There have been multiple incidents where it has happened before and could have been easily avoided.
His last few training camps have been done in the US and now he chooses to do it in México and subsequently he gets flagged for clenbuterol, I’m not buying it.
jaw
Hovis
GoatandTricycle
I’m guessing it must be an extremely low amount.
Also when boxers test positive, it’s pretty weird because of how testing or there lack of forms part of the contract.