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And conversely to Oliver, I think induction hobs are fantastic. Better than electric as no waiting for the elements to heat up or cool down, and they can kick out substantial amounts of power. Better than gas because it's easier to modulate the amount of heat - rather than 'low', 'high' and 'kinda in the middle' you've got a 1-?? scale with consistent output at each.
LHL
What are induction hobs like for cooking on? Fitting an induction hob rather than gas should simplify my kitchen refurb but I don't want one if they're crap.
I've only ever used gas and electric and electric tended to be pretty shit.