Gravel / Gravé / Gnarmac / Groad / ATB

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frankenbike in reply to @Jaap

Any frame material can have any properties you want as long as you put enough engineers on it, apart from looks.

How many engineers do you need to design me a frame made out of frozen sausages? I'm not concerned about looks. Although it's definitely going to look great.

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MisterMikkel in reply to @frankenbike

Not sure there are many structural engineers specializing in the mechanical properties of frozen meat products..

But if you come across the yield strength and young's modulus of a frozen sausage it'd be quite easy to do the calculations.

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mespilus in reply to @MisterMikkel

No, Young's do frozen seafood.
You're likely to find a Walls modulus for frozen sausages.
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frankenbike in reply to @MisterMikkel

Young's modulus: call it 11 GPa
Yield strength: 25 MPa
Assume a density about the same as water.

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