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• #52
I did that on her easter egg last year, a big spunking cock it was too, but thanks bothwell.
Well, do tits this year.
The best thing to do with lemon drizzle cake is lemon drizzle icing, btw - make up royal icing with lemon juice in it and drizzle it over. It's a cake that's best kept simple.
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• #53
I like your thinking b, but it's too late, I've splashed out with a load of man drizzle all over the cake now, no time to add any royal stuff. I might just write Happy Birthday and do a pic of a cat on it, she likes cats. Maybe a cat with a tits.
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• #54
Well, you know. A cat is fine too. As they say.
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• #55
For a first time cake cooked in a chip pan and decorated with cat tits I think that's ok.
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• #56
Repped!
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• #57
anyone got a good beetroot cake recipe?
fancy doing something exciting
(i dont bake, thats parrywifes domain, she is quite good, wanna suprise her with a 'oh, i just knocked this up' cake)Beetroot Chocolate cake?
There's loads of variations online.
Still the best thing to do with beetroot- imho- is to make a tarte tatin out of it tho'. -
• #58
For a first time cake cooked in a chip pan and decorated with cat tits I think that's ok.
It looks great but i'm not so sure about that 45 degree seatpost angle.
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• #59
needs bikefit, however evil cat is compulsory
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• #60
^I'm just thinkin its tail should be closer to its anus but otherwise 9/10, would eat cake.
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• #61
Just made some cronuts / doissants / yumyums. Basically donuts made with croissant dough and dusted with cinnamon sugar.
You end up with the flakey interior of a croissant but with the deep-fried goodness of a donut on the outside.
Mother of god are they good. Although the flat now smells like a chippy.
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• #62
Made a vegan+gluten free lemon drizzle cake, feel rather achieved. Gluten free eating flatmate will test it tomorrow.
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• #63
Had a bit of a late night baking session...
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• #64
Still so happy with how they turned out.
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• #65
How did they last 4 days? They look good.
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• #66
They didn't I was just too lazy to put the pic up earlier.
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• #67
Haha
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• #68
Chocolate cakes today, dusting tins with cocoa is a HUGE mess but cakes come out without flour marks from using flour so... worth it.
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• #69
Worth the effort. Looking good. Can't beat home made cakes.
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• #70
They aren't finished yet, chocolate ganache to go over them and chocolate shavings then it says shove in fridge to cool but I can just box them and cycle to meet a friend for the same effect.
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• #71
All done.
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• #72
Wish I was your friend......
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• #73
i saw these today, but wasn't offered any
:-(
though to be fair i was just dashing out the door
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• #74
when are you coming to the shires to bake cakes for me?
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• #75
Plan is...school summer hols 2018.
maybe I'll make this a goatse cake