OK this'll probably get me banned but the Heston ones from Waitrose are mindblowing. Bit of office debate as to whether they actually are a true mince pie or not (covered mince tart?)
Do you have to eat them wearing a welders' helmet
with piece of salsify smeared with ambergris up one nostril,
and,
a parsnip cold marinated in a myrrh/honey sauce up the other?
OK this'll probably get me banned but the Heston ones from Waitrose are mindblowing. Bit of office debate as to whether they actually are a true mince pie or not (covered mince tart?)