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  • Just tried a pour over of the Shalaitu Ethiopia at work. It was seriously amazing, and I'm left wondering if I should just go ahead and make myself another cup :)

    Interestingly the aeropress I tried at home on Sunday was not so great. Maybe I'm not doing it properly or maybe this coffee doesn't work well with in an aeropress? (tried inverted with ~20gr of coffee, 50 mL of water for 30 sec, + 200 mL for 2 minutes)

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