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Sounds similar to farmegdon that was a real eye opener to the disaster that is happening due to consumerism pressure on food supply. Both damage to the earth and ethical treatment of animals. We have allowed price to be king. In France they are a slightly better then us in demanding better quality.
I'll check it out. Culture is another interesting factor in our meat eating habits
Don't know if you have read it, but part of Jared Diamond's Collapse discusses cultural approaches to food consumption.
https://www.amazon.co.uk/Collapse-Societies-Choose-Fail-Survive/dp/0241958687
I found it a really interesting book.