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Well, I've got some green beans in the fridge that were air freighted from Kenya. They aren't organic either implying the use of pesticides which are really bad news for the environment. Driven from the airport to the supermarket and then on to me by delivery driver too. Not great.
Rice is another issue...produces a huge amount of methane.
Of course, source locally is the goal for meat eaters and vegetarians
This confuses me - what are they?