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I think they used to do 2kg bags, I think I got free shipping as bought on amazon prime possibly. You'll be using 1.5 cups of it in a basic recipe along with half a cup of nutritional yeast. Last time I bought it in a shop it was £5 for 300g.
That makes a weeks worth for 2 if you have it a few times during the week.
We make a few nugget bits to boil in broth and a big flatbread shape to steam, just divide the dough in two.
Schwartz pork seasoning works remarkably well to give it a meaty tang.
edmundro
not4sale
Thanks - can you point me in the direction of that 2kg free shipping because I can't find it.
My nearest Holland and Barrett doesn't have it - tried today.