This morning's commute and other commuting stories

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hoefla in reply to @Flange

Porridge should be made from oats. Oats don't contain gluten. The gluten-free label is just informative, it's normal porridge. Maybe shit, but just porridge.

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andyp in reply to @hoefla

Oats are milled in the same mills as wheat, barley and rye and are contaminated with gluten because of that. Ceoliacs have to ensure they eat oats milled in non-contaminated mills to be safe.

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hoefla in reply to @andyp

Ah yeah. So gluten-free labeling is meaningful. But means it's even more porridgey than regular contaminated-with-gluten porridge?

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