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mrs_socks
jb000
Hello everyone. I have had a crisis of conscience which started from an environmental perspective, but has now extended to thinking about it from an animal welfare perspective. In any case, I seem to have found myself as a Vegan (admittedly i do eat some fish like mussels)
This is a pretty big move for me, my main hobby up until now is meat curing and making salami. I actually still have a 2kg iberico pork shoulder curing in my dedicated curing fridge which i was very excited about and now just makes me worried about what i`m going to invest all my spare time in!
Anyway, does anyone have any good vegan cookbook recommendations? I love cooking, i would like to still love cooking, i`m just so programmed to think about cooking the meat and building it from there.