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• #3802
Woo, we're actually in Lahndon then!
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• #3803
Rice paper bacon. Fuck yeah.
Need to change my spice mix as it's not quite what I wanted but texture is on point.
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• #3804
Tofu burger with rice paper bacon.
All homemade, all awesome.
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• #3805
That looks proper! What's the texture of the burger like? Recipe?
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• #3806
Rice paper bacon is a new one on me. Have you got the recipe for that?
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• #3807
Bacon
http://www.theedgyveg.com/2016/05/30/vegan-bacon-make-vegan-bacon-using-rice-paper/
Took 15mins and is delicious. Will make again. Can make anything from crispy to chewy depending on layers/cooking time.Burger
https://www.veganrecipeclub.org.uk/recipes/easy-home-made-tofu-burgers
Burger could have been better. Browned the outside in a dry pan and cooked in oven. Buns were a bit harder than planned which made the burger smoosh out the sides.Just made 18 cookies too.
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• #3808
You are a machine!
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• #3809
Thanks. It’s the same as I do but I use very thin slices of aubergine (on a mandolin).
I like how crispy the rice paper ones look though for in a burger. -
• #3810
Yeah I want to try the aubergine version too. The texture of this batch was the same as that prepacked crispy bacon from sainos.
I might do a thicker batch to try and make a chewier taste. -
• #3811
Alpro plain yoghurt is nice, in that it doesn't taste of much, but is pretty runny compared to Fage. Any other plain non dairy yoghurts worth trying?
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• #3812
I really like the Coconut Collective yoghurt, good n thick and tasty too
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• #3813
This is what I'm missing most, proper thick, cut-it-with-a-knife, Greek yoghurt.
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• #3814
CoYo is super thick and creamy, kinda tastes like coconut creme fraiche.
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• #3815
Hey dudes,
Can you give me some vegan places to eat in soho please?
I’m in London tomorrow for one night only.
I’ve been to Mildreds before so if there’s something else I could try would be great.
Thank you -
• #3816
vegan fish n chips at the coach and horses - at 29 Greek Street
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• #3817
Get the plain Alpro Go (previously not in very many shops, but saw it in Morrisons this morning, so seems it's going live). Super thick, best texture ever.
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• #3819
I'm not even vegan and am completely obsessed with this stuff. Chuck some fruit and cacao nibs on it and boom.
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• #3820
I second the Coach & Horses! They also have cats. Plus, there is vegan ice cream and waffles at Yorica on (I think?) Wardour St, just around the corner.
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• #3821
God I hope not, that's like half their menu gone... the best dishes at that!
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• #3822
I just tried this, but instead of liquid smoke, I used the Cajun spice rub from waitrose. It's fucking bangin'. Will be making this all the time.
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• #3823
Cool, I followed the recipe to the letter, was savoury and delicious but not quite right. Cajun facon sounds well bangin', I was considering wasabi version too.
I have liquid smoke, have used it a few times but find it overwhelms most other spices. -
• #3824
Pints of Guinness finally vegan?
http://metro.co.uk/2017/04/30/pints-of-guinness-are-finally-vegan-but-bottles-still-use-fish-bladder-6607477/ -
• #3825
oh, wasabi facon! Gonna try that too.
Next Fat Gay market is on May 20th.