Home brew? Homebrew? Winemaking

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mustardbeak in reply to @Olly398

Thanks for the info, I might stick with what i have for now then as my plan was to use it for brew in a bag, which I have been doing successfully with my Buffalo, but it doesn't hold a constant rolling boil so i end up boiling for 90+ minutes to make sure it's sterilised.

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Olly398 in reply to @mustardbeak

You can bypass the Buffalo's thermostat, not too tricky, should help the boil situation. Lots of into on the forums.

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mustardbeak in reply to @Olly398

I had read ages ago that you could add a kettle element which seemed like too much hassle, can't believe it is as simple as either unscrewing it from the element and taping it up, or just cutting the wires out and using a block connector!

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