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5oz tasters are just less than 1/3 a pint. I think it'll be ok :p
Only managed a couple more mini drinks last night at a little dive bar called Toronado. Almanac's Blueberry something? was nice and tart. Sante Adairius 'Four Legs Good', a barrel aged belgian quad. Mmm...
Popped out to get some food at an Ethiopian cafe down the road, split a $20 platter between us and could still barely move afterwards. Edible plates ftw!
Will your Liver make it to NZ with you? ;)