Had a real hankering for blue cheese on Saturday and plenty of leeks in the fridge. Whipped up a dolcelatte sauce w/ leeks, cavolo nero and spinach, folded it through bucatini and topped it with chicken breast. Slice o' lemon on the side. Boom.
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Had a real hankering for blue cheese on Saturday and plenty of leeks in the fridge. Whipped up a dolcelatte sauce w/ leeks, cavolo nero and spinach, folded it through bucatini and topped it with chicken breast. Slice o' lemon on the side. Boom.