I'm experimenting with a samphire gose using the samphire to salt it. We have a batch of it which it just way too salty to eat.
Might split 5l of the batch and put some dried Iranian limes in.
I love Gose! That sounds amazing!
@Mr_Sworld started
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I'm experimenting with a samphire gose using the samphire to salt it. We have a batch of it which it just way too salty to eat.
Might split 5l of the batch and put some dried Iranian limes in.