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CYOA
@cyoa
buy aussie heat beads - best charcoal around
webers are not wood burners, they need charcoal, but wood is added for smoke
if you are using your weber as a bbq (not a grill) then a hard wood can be added for smoke flavour
you get what you pay for, the weber starter chimney is expensive compared to others but will last a lot longer
buy a digital probe from nisbets
chicken - buy legs and chop into drumsticks and thighs - marinade in hoisin, tomato ketchup, chili, garlic, ginger, peanut oil, soy sauce
cook indirectly (so bbq with the lid on) ideally have a pan of water underneath the chicken. it will take approx 45-50 minutes, when it is almost done finish it off over the coals so the skin caramalises and crisps a little