Boast Post
Here are the cured meats I made over the last 6 months served up at my wedding 2 weeks ago.
Chorizo, Salami, duck prosciutto, bresaola, Coppa.
Dont have any better pictures unfortunately as it all disapeared very quickly!
Nicely done! And you didn't poison all your guests = bonus!
Thats why i waited 2 weeks to post! No confirmed deaths!
@CYOA started
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Boast Post
Here are the cured meats I made over the last 6 months served up at my wedding 2 weeks ago.
Chorizo, Salami, duck prosciutto, bresaola, Coppa.
Dont have any better pictures unfortunately as it all disapeared very quickly!