What do you reckon to this? This machine has brushed stainless panels which my mate polished up, it's quite a rare and desirable finish on these machines, most of them are painted. Those run marks are deep corrosion - i always prefer natural patina to restoration, but i'm not sure rat look is compatible with food service equipment so i might have to paint it. The other option is to stick a stripe over the ugly bit.
What do you reckon to this? This machine has brushed stainless panels which my mate polished up, it's quite a rare and desirable finish on these machines, most of them are painted. Those run marks are deep corrosion - i always prefer natural patina to restoration, but i'm not sure rat look is compatible with food service equipment so i might have to paint it. The other option is to stick a stripe over the ugly bit.
With flash