I treated myself to a white truffle one Christmas, and we had scrambled eggs on sourdough for breakfast on Christmas morning.
Next up - slow roast duck egg, jamon iberico, shaved Perigord truffles with chips.
Polenta chips. Do it properly.
Thick cut chips cooked in goose fat.
Polenta >>>>>>>>>>>>>>>>>>>>>>>>>>>
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I treated myself to a white truffle one Christmas, and we had scrambled eggs on sourdough for breakfast on Christmas morning.
Next up - slow roast duck egg, jamon iberico, shaved Perigord truffles with chips.