It's Aussie for lamb breast, but different cuz you get a bit of rib on there as well... I was presented with a huge container of them an hour before people were arriving, they need two or three hours to be at their best really... They turned out OK, made people wait for lunch...
It's Aussie for lamb breast, but different cuz you get a bit of rib on there as well... I was presented with a huge container of them an hour before people were arriving, they need two or three hours to be at their best really... They turned out OK, made people wait for lunch...