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40p is VERY good. When I worked at Pizza express I think their balls of frozen hell were 50p a pop. Or that might have been a whole margarita, maybe.
Sounds like you are in a good place. I wish I wasn't afraid of change. Let me know if you are a millionaire this time next year and maybe I will man up.
I got pretty into planning this out in my last full time roll, kept the boredom away.
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Ha! There's a bakery I've got a good relationship with, they're very knowledgable and skilled. They'll do sourdough pizza balls for 40p a pop to collect daily. They'll give us all the advice on storage and proving etc too. We'd probably start making our own when we're established and have time to look at tis stuff. To begin with I think it's a good idea to buy in a reliable product.