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  • Should I hang it somewhere cool and dry first then?
    I remember ham legs being crazy money in Spain though, hundreds of euro, I'm a fan but can't splurge that much.
    I'm going to unwrap the one I have as soon as the stand gets here start making a mess. #youtubeexpert

  • I don't think you can reverse the process, but it wouldn't hurt to let it breathe for a while.

    Anyway, as my grandad used to say, 'It is with food as it is with wine: half of it's snobbery, just enjoy what you like.'

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