You are reading a single comment by @deleted and its replies.
Click here to read the full conversation.
London Fixed Gear and Single-Speed is a community of predominantly fixed gear and single-speed cyclists in and around London, UK.
This site is supported almost exclusively by donations. Please consider donating a small amount regularly.
deleted
Olly398
Dishoom's good.
^^^^^^I'm pretty live and let nom when it comes to food (and plates) but I have to admit to being prawnberry skeptical too. I get sharp fruit with oily fish. Rhubarb with mackerel, citrus with salmon etc. Delicious. But sweet fruit with sweet seafood? Skeptical.
I'm not a seasonal food bore either (i'm with Jay Rayner on this one) but Strawberries in January? You might as well serve a slow-cooked beef and dumpling stew with your mid-summer afternoon G&T. Tis not normal.
And finally, who does mastercheffy plate-smears of sauce and twisty lemon slice garnish for home cooking? For one?