Food

^^ soup herb!

Oh la la.. Style cooking. Nice one @christofk
Tomorrow I'm cooking sancocho-trifasico

shit the fucking bed, i'm stuffed.

breakdown? (apart from too much cucumber?)

Also, stuffed, 4 plates - shared between 4 people? Is your stomach stapled?

Peking duck. Spare ribs. Ying yang rice. Bao. Some vegetarian nonsense. Spring onions & cucumber.

Hopefully that was just @greenhell and the others food was out of shot

Featuring the patented Mrs hell senior, fire & forget table serving method. Solid gold genius.

what's with the 'trying to hide it' black plate...?

from a white-circular purist that's a near capital offence!

it's navy blue! and those are paper plates.

/leftovers for breakfast... and possibly lunch & dinner.

@greenhell are you a food photographer?

#nokia63004lyf

#menylelz

@EB if it's omega 3 you want in your diet, whizzed up flaxseed/linseed is great over ya breakfast cereal. I keep a jar in the fridge cause it's gotta be fresh.

are you a food photographer?

rolfmayo ect... :D

Every morning 3 tbsp with breakfast. Good stuff indeed and the fibre-overkill makes my poop ultra smooth. I don't keep in fridge though. It keeps well for months in a jar or even the bag it came in.

makes my poop ultra smooth. I don't keep in fridge though. It keeps well for months in a jar or even the bag it came in.

turd-muncher, eh..

The Anova Precision Cooker WiFi for UK and EU plugs with 220v is expected early 2016. I can't wait to order mine!

only if it's unprocessed. doesnt it go toxic once milled if kept at room temperature for more than a couple of weeks?

I ate a bag of linwoods flaxseed over the period of a month or so and didn't keep it in the fridge as I didn't read the storage instructions. I'm not dead.

I also eat energy bars / gels that are over 6 months out of dead. I live life on the edge

Hawksmoor mac & cheese, heavy on the lactose.

2 Attachments

nnnnnngggg

Truly awesome.

I buy 500gram bags so they dont last longer than 3-4 weeks. It has never spoilt outside the fridge and neither I have read the instructions. YoLo.

My understanding with flaxseed was the fresher the better, so buy whole seeds and blend it yourself and use ASAP otherwise air, light etc will degrade it. I'm sure any is better than none.