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Aside from my cravings, my main pit-fall is other people cooking for me.
Most people I know are full-on meat eaters and I feel very imposing and self-entitled making demands of them when they offer to do something nice for me. Anyone got any tips on this?Hello Samwell. :)
This isn't only about your question, but it's sort of included--FGV's opinion:
Oliver Schick
@dakin @PHRESHSLAYTE @anyoneelsethatsinterested
I've been veggie for 5 years now and I am also currently wanting to go full-vegan.
I have recently massively cut down on my dairy intake but I still crave eggs and yoghurt and cheese at least once a month and I eat Alpen every day.
If you feel like you're going to struggle going full-vegan right away and you're morally ok with still eating dairy products then I agree that going vegetarian is a logical step to take. Even if it's just a few weeks of intermission.
Aside from my cravings, my main pit-fall is other people cooking for me.
Most people I know are full-on meat eaters and I feel very imposing and self-entitled making demands of them when they offer to do something nice for me. Anyone got any tips on this?
Come New Year, I intend to try and go full-vegan. This will more than likely involve me being far more active in this thread, so consider this my official "hello".