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  • It was good (objectively speaking; I am inexperienced in dim sum, so intend to rectify this).
    The wagyu & ribeye sliders were very good indeed.
    Ditto steamed king prawn dumplings
    Fried squid and ribs a bit heavy / greasy
    Lots of other tasty stuff in between
    Cocktails knockout

    As @greenhell predicted, it was empty when I arrived (I did a partridge style "are you sure you can fit me in?!" Cue blank faces) and is cavernous and dark so even when it filled up a bit it's got all the atmosphere of a bilge sump. Came to £50 a head although we weren't holding back on the food or booze. All in all a fittingly middle class* prelude to Slayer at the Academy and 7/10 would visit again.

    *but less than the guys who were eating in Brindisa :)

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