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Part of the reason we cook is to kill harmful bacteria. If you don't cook chicken through, you can end up with loads more than when you started, which is bad.
If in doubt, stick to breast meat. When you think it's done stick a small knife into the center; if it comes out really-bloody-hot it's done.
Well I've had mine since she was three years old. She used to be used for cat shows and won several prizes when she was younger. She's had this issue for a few years now. She's not going to die of it, she's a happy purring kitty that only wants to do three things: sleep on my lap, getting attention while sitting on my lap and eating cat sticks while sitting on my lap. Last part can be a bit dangerous. When she has this issue it's usually once. A month or longer ago she had it an evening which was frustrating for both of us.
I don't think it's wise if I cook her chicken though. I heard it can be dangerous if you undercook it. No idea how that works with cats but I don't want to risk it. And since I've never cooked chicken in my life, I have no idea how that works.