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Unless you are, or, are going to be, a regular traveller to Scandinavia,
it might be your only chance to eat lutefisk:https://en.wikipedia.org/wiki/Lutefisk
Not certain if I am recommending it though,
and if you've ever wondered why cheese isn't more like fudge:https://en.wikipedia.org/wiki/Brunost
especially gjetost is your answer.
mespilus
Any recommendations for where to stay / what to do, see & eat in Oslo?